gravy - ορισμός. Τι είναι το gravy
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Τι (ποιος) είναι gravy - ορισμός

FOOD SAUCE OFTEN MADE FROM THE JUICES OF MEATS
Brown gravy; Sawmill gravy; Country gravy; White gravy; Cream gravy; Gravy sauce; List of gravies; Gravy browning
  • Roast meal with gravy

Gravy         
Cool, smooth
It's all gravy''
gravy         
¦ noun (plural gravies)
1. the fat and juices exuding from meat during cooking.
a sauce made from these juices together with stock and other ingredients.
2. informal, chiefly N. Amer. unearned or unexpected money.
Phrases
gravy train informal a situation in which someone can easily make a lot of money.
Origin
ME: perh. from a misreading (as grave) of OFr. grane, prob. from grain 'spice', from L. granum 'grain'.
gravy         
(gravies)
Gravy is a sauce made from the juices that come from meat when it cooks.
N-MASS

Βικιπαίδεια

Gravy

Gravy is a sauce often made from the juices of meats that run naturally during cooking and often thickened with wheat flour or corn starch for added texture. The gravy may be further coloured and flavoured with gravy salt (a simple mix of salt and caramel food colouring) or gravy browning (gravy salt dissolved in water) or ready-made cubes and powders can be used as a substitute for natural meat or vegetable extracts. Canned and instant gravies are also available. Gravy is commonly served with biscuits (North America, see biscuits and gravy), roasts, meatloaf, rice, noodles, chips (fries) and mashed potatoes.

Παραδείγματα από το σώμα κειμένου για gravy
1. "You make the gravy, too," Ann Romney said, looking at her husband, "You make very good gravy.
2. Gravy When I was in need of my mother‘s apron strings, I would stand and watch her making gravy.
3. Tip two: Take stock and make your own gravy Pre–produced gravy cubes and granules are a hidden source of salt.
4. Menu Foods used wheat gluten to thicken the gravy of its cuts and gravy‘‘ style wet pet foods, FDA officials have said.
5. The Labour Government has permitted this gravy train.